Farm-Raised Tilapia Bad Food for People With Arthritis
According to researchers of Wake Forest University School of Medicine, the popular fish - the farm-raised tilapia has less very low levels of the beneficial omega-3 fatty acids and very high levels of omega-6 fatty acids.
The said combination is bad one, making tilapia not a good food for some people suffering from heart disease, arthritis, asthma and other allergic and auto-immune diseases (particularly vulnerable to an “exaggerated inflammatory response). More →
I would like the patients to understand their condition better in order to help them discern what is best for their life with arthritis in conjunction to what their doctors are telling them! .. 
