Posts Tagged risk of rheumatoid arthritis

Fish Oil and Risk of Rheumatoid Arthritis

Posted in Arthritis-Friendly Food and Diet, Research, Rheumatoid Arthritis • Tags: , , , ,

Fish oil. We’ve been hearing and reading tonnes of health benefits from increase intake of fish oil (omega-3 fatty acids), either from food sources or dietary supplements.

Now, as presented at EULAR 2008 (the Annual Congress of the European League Against Rheumatism held in Paris, France)…fish oil has been associated with reduced risk of rheumatoid arthritis.

Take note of the following summary of findings: More →

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Posted on June 20, 2008 by Gloria Gamat • There are 2 comments!

Drinking Your Way Out of Rheumatoid Arthritis Risk

Posted in Arthritis-Friendly Food and Diet, News, Research, Rheumatoid Arthritis • Tags: , , ,

Libbey Vina Round Wine Goblet, Set of 6Okay, before you all get too excited with the title, let us all remember the word moderation when pertaining to alcohol intake. ;-)

Now…studies are claiming that it may be possible that drinking five glasses of wine per week can reduce the risk of the onset of rheumatoid arthritis by 50 percent.

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Posted on June 18, 2008 by Gloria Gamat • There are no comments, hop to it!

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